MARC details
000 -LEADER |
fixed length control field |
01599cam a2200241 a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
211020t20212021caua 000 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781603094924 |
Qualifying information |
(softcover) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
160309492X |
Qualifying information |
(softcover) |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
e-uk-en |
-- |
e-uk-st |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
PN6737.A36 |
Item number |
D45 2021 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Albon, James. |
9 (RLIN) |
17967 |
245 14 - TITLE STATEMENT |
Title |
The delicacy / |
Statement of responsibility, etc. |
James Albon. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
San Diego, CA : |
Name of publisher, distributor, etc. |
Top Shelf Productions, an imprint of IDW publishing, |
Date of publication, distribution, etc. |
[2021] |
300 ## - PHYSICAL DESCRIPTION |
Extent |
314 p. : |
Other physical details |
ill. ; |
Dimensions |
23 cm |
520 ## - SUMMARY, ETC. |
Summary, etc. |
Tulip and his brother Rowan have left the simple comforts of their remote Scottish island with a plan: to grow succulent, organic vegetables in an idyllic market garden, and to open a restaurant serving these wholesome culinary delights to the busy sprawl of London. The world of fine dining seems impossibly competitive, until they discover a deliriously scrumptious new species of mushroom. The dish brings diners in droves, catapulting their small restaurant to success beyond their wildest dreams. Now, pressured by the demands of a hungry city, Tulip is desperate to crack the secret of their new ingredient's growth. But just how much will he sacrifice to feed his own insatiable ambition? |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Brothers |
Form subdivision |
Comic books, strips, etc. |
9 (RLIN) |
17968 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Ambition |
Form subdivision |
Comic books, strips, etc. |
9 (RLIN) |
17969 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Restaurateurs |
Geographic subdivision |
England |
-- |
London |
Form subdivision |
Comic books, strips, etc. |
9 (RLIN) |
17970 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Restaurants |
Geographic subdivision |
England |
-- |
London |
Form subdivision |
Comic books, strips, etc. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking (Mushrooms) |
Form subdivision |
Comic books, strips, etc. |
9 (RLIN) |
1636 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Comic books, strips, etc |
Geographic subdivision |
Scotland. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
|