| 000 | 01540nam a2200385 i 4500 | ||
|---|---|---|---|
| 001 | EBC5330541 | ||
| 003 | MiAaPQ | ||
| 005 | 20220528105908.0 | ||
| 006 | m o d | | ||
| 007 | cr cnu|||||||| | ||
| 008 | 180426s2017 enk o 000 0 eng d | ||
| 020 | _a9781617978098 (e-book) | ||
| 035 | _a(MiAaPQ)EBC5330541 | ||
| 035 | _a(Au-PeEL)EBL5330541 | ||
| 035 | _a(CaPaEBR)ebr11536718 | ||
| 035 | _a(OCoLC)1030816837 | ||
| 040 |
_aMiAaPQ _beng _erda _epn _cMiAaPQ _dMiAaPQ |
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| 050 | 4 |
_aHD1415 _b.H393 2017 |
|
| 082 | 0 |
_a338.1 _223 |
|
| 100 | 1 |
_aHayday, Matthew, _d1977- _eauthor. _917317 |
|
| 245 | 1 | 4 |
_aThe food question in the Middle East. _pCairo Papers in Social Science. _nVolume 34, Number 4 / _cedited by Malak S. Rouchdy, Iman A. Hamdy. |
| 264 | 1 |
_aOxford : _bThe American University in Cairo Press, _c2017. |
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| 300 | _a1 online resource (180 pages) | ||
| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_acomputer _bc _2rdamedia |
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| 338 |
_aonline resource _bcr _2rdacarrier |
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| 588 | _aDescription based on print version record. | ||
| 590 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 |
_aAgriculture _xEconomic aspects. _916639 |
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| 655 | 4 |
_aElectronic books. _92203 |
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| 700 | 1 |
_aRouchdy, Malak S., _eeditor. _917318 |
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| 700 | 1 |
_a�Hamd�i, �Im�an, _eeditor. _917308 |
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| 797 | 2 | _aProQuest (Firm) | |
| 856 | 4 | 0 |
_uhttps://ebookcentral.proquest.com/lib/artjam/detail.action?docID=5330541 _zClick to View |
| 999 |
_c6239 _d6239 |
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